Come and follow the Braairish tour with us ..... |
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Well ,they told us that it would be impossible to do in January. "You will have icy roads, rain, rain and more rain , snow" they said ! Well if you spit that word in two it says i'm possible, so, armed with our latest stainless steel folding camping grid and a few prepacked tupperware dishes with our meat and drinks in them we headed off to the trout dam where there was a bush craft lesson in session. After they had done their rough "cook on a stick" session, we set up the folding camp grid popped on our meat pieces and stood watching them cook while we sipped on a cup of steaming hot coffee. 15 minutes later after a few turns the 2 pork steaks were cooked to perfection and we were ready to go and have a stunning tasty smoked treat.
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AuthorDave Hendry has been running a stainless steel business called Botany Stainless Steel for over 20 years in South Africa. Over the time he has been involved in the design and testing of many new designs and innovations in the BBQ ( braai ) industry there. From mixing stainless steel and wood to offer a contemporary but modern look plus adding functionality to the units it has also allowed people to have the best quality healthiest BBQs , that will last a lifetime, and at the same time acquire the rights to brag to their friends that they have reached the place where they have the best BBQ that money can buy :-) "but then we are biased" Dave adds. Archives
May 2019
BBQ, Braai, #Bakingontheultimateconvectorbbq, #whatsabraaibeque, #Cookingonbbq, Puddings on a BBQ, #pizzaonthebbq, #Somethingdifferentonabarbeque, #whatsbakingonthebarbeque, #whatsroastingonthebbq, #braaibeque, #theultimateconvectorgrill, #theultimatedrumbarbeque |
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